Asia-Main+Course+II


 * Sesame Chicken (needs citation) **

** Ingredients: **  2 large boneless skinless chicken breasts  2 tablespoons raw sesame seeds  2 green onions (sliced)  //Marinade-//  1 teaspoon chicken base  ¼ teaspoon salt  ½ teaspoon sesame oil  ground white pepper (to taste)  ¼ teaspoon sugar  1 tablespoon raspberry wine (or any fruity flavored wine)  //Batter-//  ½ cup all purpose flour  1 teaspoon baking powder  1 egg (beaten)  ½ cup water (or as much as needed to make batter smooth)  3 tablespoons cornstarch <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> salt (to taste) <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> 1 tablespoon vegetable oil <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> //Sauce-// <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> 3 tablespoons honey <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> 2 tablespoons sugar <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> salt (to taste) <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> 2 tablespoons ketchup <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> 1 tablespoon white distilled vinegar <span style="color: #333333; font-family: 'Times New Roman'; font-size: 12pt; line-height: 18px; margin-bottom: 0px; margin-top: 0px; padding-bottom: 0px; padding-top: 0px;"> a sprinkle of ground black pepper Group 3